Background
More than 1,000 years ago, Fèlsina estate was established to produce top-quality wines with passion. Today, farming and soil fertility are the first priorities. With clone and soil diversity across the estate's vineyards, they can make balanced and complex wines, with each parcel and clone bringing different elements to the final wines. Olive groves, cattle, sheep, and pigs, as well as a vegetable garden, all contribute to the biodiversity and health of the farm.
Tasting Note
This Chianti is full of rustic Tuscan charm. Its upfront cherry fruit is accompanied by dried flowers, hints of cedar and earthiness, and lovely grippy tannins. With air, this wine unravels beautifully.
